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C&Z COOKBOOK

December 24, 2004

I am off with my parents and my sister to my aunt's, who is traditionally the fabulous host of our family's Christmas celebrations... Who knows what menu she'll have dreamed up this year?

Merry Christmas to you, I hope you'll have a wonderful time, eat luscious food and be showered with gifts!

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Comments (8)
Permalink | Posted by clotilde in Interlude

Comments (8)

Wondering about the profile images that appear for some commenters? Get your own gravatar today!

Sophie | December 24, 2004 6:26 PM | Reply

Bonnes Fêtes Miss Clotilde and carry on with your wunderbar blog and its salivating ideas and pics.

Karen | December 24, 2004 7:15 PM | Reply

Merry Christmas Clotilde! Have a wonderful time with family and friends.

chika | December 24, 2004 9:41 PM | Reply

Happy Christmas to you, too, and to your families and friends... and c&z!

Emanuele | December 24, 2004 10:01 PM | Reply

Salut Clotilde!
Je te sohuaite un joyeux Noel de l'Italie, avec plein de bonheur et de calories.

Judy | December 25, 2004 10:21 AM | Reply

And a very Joyeux Noel to you too Clotilde!
Thank you so much for this wonderful blog and the accompanying forums. They are all suberb!

Best wishes to you and your loved ones

Reid | December 26, 2004 2:44 AM | Reply

Hi Clotilde,

Merry Christmas to you too!

Reen | December 28, 2004 8:26 AM | Reply

Hi Clotilde,

Wishing u've had an excellent Christmas and may the coming year be an even more interesting one for you! :)

I've got a tiny question.. I noticed some of your recipes require creme fraiche. Since I'm a newbie in the kitchen, and from Malaysia where our local hypermarts do not carry this product, I was wondering if there are any other common alternatives to creme fraiche that I can use (besides adding buttermilk to whipping cream)?

Btw, I love the way u write. :) Your blog was printed on our local papers a few weeks ago and I've been reading it ever since, as there're quite a few archives. ;) And my yoghurt scones turned out pretty fine thanks :). But kudos to your wonderful presentation of culinary skills, both in pictures and delightful reads. U managed to paint a perfect picture of Paris and lifestyle, a place I have never had the opportunity to visit but would very much love to, in my mind's eye.

Cheers!
Reen

Lenn | December 30, 2004 9:06 PM | Reply

I'm a few days late...but Merry Christmas to your and yours Clotilde...and have a Happy Start to 2005!