Recipes by Category > Bread & Brioche

Sourdough Bagels

When Maxence and I were in San Francisco late last summer, we had bagels for breakfast every single day. There […]

  • 88
  • November 4, 2009
Sourdough English Muffins
Sourdough English Muffins

Due to my ever-widening enthusiasm for breadmaking, I have become a close follower of the Bread Baker’s Apprentice challenge, wherein […]

  • 63
  • September 29, 2009
Natural Starter Bread
Natural Starter Bread

Pain au levain naturel If you keep an eye on my Twitter feed or subscribe to the C&Z newsletter, you […]

  • 90
  • July 7, 2009
Kouglof Alsatian Brioche

Do you remember Muriel, from Muriel’s Chicken? She’s a good friend of Maxence’s mother’s who lives with her family in […]

  • 42
  • March 31, 2009
French-Toasted Brioche

[French-Toasted Brioche] After a main course of cider-stewed pork served with pasta gratin, this is the sweet note on which […]

  • 36
  • March 7, 2007
No-Knead Bread
No-Knead Bread

Le Pain qu’on ne pétrit pas Complete fiascoes are few and far between in my kitchen. I’m not sure whom […]

  • 78
  • November 30, 2006
Hot Cross Buns (2)

If you have a book to write, I recommend hiding out for a few days in the comfort of a […]

  • 53
  • April 17, 2006
Small Brioches

Petites brioches Amongst the many good things a food blog will do to you, is this one: even when you […]

  • 40
  • March 27, 2006
Croissant aux amandes
Almond Croissants

Croissants aux Amandes A couple of weeks ago, as I was writing about brunches and the possibility of leftover croissants, […]

  • 61
  • March 6, 2006
Hot Cross Buns

My family has always been very fond of British baked goods. Marks & Spencer’s has sadly closed off all their […]

  • 25
  • April 13, 2004

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