Recipes by Category > Candy & Mignardises

Coconut Butter Bars with Sea Salt

A little while ago, I told you how much I adore coconut butter. My passion has not abated in the […]

  • 16
  • May 12, 2016
Raw Chocolate Hazelnut Truffles

The problem with working from home is that the kitchen is a powerful distraction. Oftentimes I’ll be typing away, working […]

  • 16
  • September 24, 2015
Caramelized Sesame Chocolate Bar

Not long after my second son was born, I received a message from Audrey, a reader I’d been conversing with […]

  • 34
  • May 19, 2015
Cinnamon Granola Chocolate Bars

I have been dreaming about something like this for a long time, inspired both by the nut-studded chocolate bars one […]

  • 22
  • December 3, 2014
Candied Orange Slices

Drouant is a century-old Paris restaurant with a majestic Art Déco interior and private dining rooms where the jury for […]

  • 21
  • April 12, 2012
Easy Candied Almonds and Hazelnuts

If there was a candy making for dummies book (what am I saying, of course there is one) this recipe […]

  • 56
  • December 14, 2011
Chocolate Clusters with Ginger and Almond

Bouchées croustillantes au chocolat, amandes et gingembre These chocolate clusters are the result of my recent and irrepressible urge to […]

  • 78
  • March 16, 2010
Chocolate-Dipped Hazelnut Marbles

As a small gift to celebrate the holiday season, I give you this recipe drawn from my cookbook. It appears […]

  • 31
  • December 22, 2009
French Marshmallows with Rose and Chocolate

Guimauve — the French marshmallows — is the stuff clouds are made of. They have the soft and cottony flavor […]

  • 98
  • January 31, 2008
Dried Pears

I slow-roast tomatoes all through late summer, when I can lay my hands on cheap and tasty specimens, and I […]

  • 36
  • November 8, 2006
Chocolate Dipped Apricots

[Chocolate Dipped Apricots] What would you do with melted chocolate leftover from making orangettes and florentins? Throw it out? You […]

  • 18
  • January 25, 2005
Easy Orangettes

In addition to my Chocolate Florentins, my French Chocolate Truffles, and my Chocolate Mendiants, these Easy Orangettes are among my […]

  • 9
  • December 31, 2004
Chocolate Florentins

Part of the holiday joy for me is to make food gifts for my friends and family. I like to […]

  • 12
  • December 27, 2004
Dried Fruits with Marzipan (Fruits déguisés)

And what are fruits déguisés you ask? Most people would tell you that they are a traditional Christmas confection, in […]

  • 10
  • April 2, 2004

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