Recipes by Category > *Paleo-friendly

Roasted Green Beans with Shaved Bottarga
Roasted Green Beans with Shaved Bottarga

I have been eating green beans my entire life, mostly boiled or steamed, and it’s only recently that I was […]

  • 17
  • October 8, 2015
Spiced Beef Cheek Stew
Spiced Beef Cheek Stew

I am not sure why I thought buying beef cheeks in mid-July was a good idea. It was a crime […]

  • 18
  • September 16, 2015
Spatchcocked Chicken
Spatchcocked Chicken “Under a Brick”

Sometimes you come across a disruptive recipe and your life changes forever. This is one such recipe. It was recommended […]

  • 29
  • August 25, 2015
Zucchini Noodles
Zucchini Noodle Salad

In the heart of summer, when the zucchini I find at the greenmarket is the pocket-size kind that feels firm […]

  • 63
  • August 11, 2015
Pork Carnitas
Fire-and-Forget Pork Carnitas

When Maxence and I moved back to Paris after living in California, one of the things we missed most sorely […]

  • 27
  • July 15, 2015
Coconut Milk Yogurt
Homemade Coconut Milk Yogurt

On a quick trip to London a year and a half ago, I spent an embarrassing number of hours exploring […]

  • 33
  • July 7, 2015
Easy Tomato and Coconut Fish Curry
Easy Tomato and Coconut Fish Curry

This is one of those recipes I’m super excited to have added to my repertoire: it’s very (very) easy, it […]

  • 36
  • June 23, 2015
Grilled Sweet Potatoes with Black Olives and Almonds
Grilled Sweet Potatoes with Black Olives and Almonds

When I was growing up, sweet potatoes never ever appeared on the menu: they don’t belong to the classic trove […]

  • 37
  • June 16, 2015
Brussels sprouts
Brussels Sprouts with Onions and Squash Seeds

I have a special fondness for the winter market. Oh, sure, I have to bundle up, wear a woolen cap […]

  • 51
  • March 17, 2015
Cheesy Kale Chips
“Cheesy” Kale Chips

I’ve recently set out on a mission to prune my cookbook collection, and it has felt wonderful. It is not […]

  • 19
  • November 19, 2014
Clean-out-the-fridge Soup
Clean-Out-the-Fridge Soup

The natural consequence of buying fresh vegetables to eat is that you may end up, at some point, with not-so-fresh […]

  • 42
  • October 29, 2014
Charred Broccoli and Avocado Salad
Charred Broccoli and Avocado Salad

Charred broccoli is fast becoming one of my go-to vegetable options, especially at lunchtime when I need something quick and low-effort. […]

  • 37
  • September 17, 2014
Green Romesco Sauce
Green Romesco Sauce

I recently tweeted about my recipe for muhammara, this sumptuous Middle-Eastern dip of roasted bell peppers and walnuts that I […]

  • 21
  • September 10, 2014
Green Bean and Nectarine Salad
Green Bean and Nectarine Salad with Spicy Gomasio

I grew up eating haricots verts steamed to army green softness and served warm, with a bit of butter and […]

  • 22
  • August 26, 2014

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