Recipes by Category > Salads

Roasted Brussels Sprouts with Ginger and Kimchi

So, lately I’ve had these big jars of easy kimchi sitting on my countertop and on the middle shelf of […]

  • 8
  • December 15, 2015
Zucchini Noodle Salad

In the heart of summer, when the zucchini I find at the greenmarket is the pocket-size kind that feels firm […]

  • 63
  • August 11, 2015
Charred Broccoli and Avocado Salad

Charred broccoli is fast becoming one of my go-to vegetable options, especially at lunchtime when I need something quick and low-effort. […]

  • 48
  • September 17, 2014
Green Bean and Nectarine Salad with Spicy Gomasio

I grew up eating haricots verts steamed to army green softness and served warm, with a bit of butter and […]

  • 22
  • August 26, 2014
Cauliflower Salad à la Café Pinson

Café Pinson is one of Paris’ most delicious lunch spots for vegetable lovers. Co-founded by Agathe Audouze and driven by […]

  • 20
  • March 20, 2014
Ginger and Dill Coleslaw

I don’t know what my body is trying to tell me, but I seem to have developed a high taste […]

  • 43
  • October 15, 2013
Smoked Herring and Potato Salad

Harengs pommes à l’huile — literally, herring and potatoes with oil — is a great classic among French hors-d’oeuvres, one […]

  • 13
  • January 22, 2013
Lentil Kohlrabi Salad

This is the salad I made for lunch the day I moved out of my apartment and into my next-door […]

  • 39
  • May 12, 2011
Roasted Squash and Einkorn Wheat Salad

Today’s salad could be seen as a winter alter ego to this tomato and einkorn wheat salad from half a […]

  • 41
  • January 12, 2011
Black Radish and Potato Salad

The black radish is bane of the Parisian locavore’s existence: during the winter, the raphanus sativus var. niger pops up […]

  • 58
  • December 14, 2010
Tomato and Einkorn Wheat (or Spelt) Salad

My weekday lunches revolve around salads like this one, built on grains, fresh vegetables, some sort of protein element, and […]

  • 50
  • July 27, 2010
Chicken and Radish Salad with Avocado Green Goddess Dressing

I used to be someone who liked the white meat best in a roast chicken. This worked out nicely at […]

  • 49
  • May 11, 2010
Rice and Bean Salad

I hardly ever eat meat or fish when I’m alone. I may have a bit of ham or chicken on […]

  • 62
  • March 3, 2010
Herbed Couscous Salad

My sister and I went through a pretty intense couscous* phase when we were teenagers: my mother kept a kitchen […]

  • 46
  • July 21, 2009

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