Recipes by Category > Sandwiches

Olive Oil and Black Pepper Tartine

“La découverte d’un mets nouveau fait plus pour le bonheur du genre humain que la découverte d’une étoile.” The discovery […]

  • 49
  • June 7, 2011
Bruschetta

I remember very well the first bruschetta I ever had, served at the San Francisco vegetarian restaurant “Herbivore”. We had […]

  • 27
  • July 17, 2004
Fig and Mozzarella Warm Sandwich

I could eat sandwiches at every meal. This is probably because I adore bread, but also because nothing beats holding […]

  • 22
  • June 10, 2004
Goat Cheese and Sprouted Seeds Tartine

[Goat Cheese and Sprouted Seeds Tartine] And today is the day of the Tartine Edition of the world famous Is […]

  • 8
  • March 7, 2004
The Essential California Sandwich

Back when we lived in the Silicon Valley, whenever I ordered a sandwich, I would invariably and happily go for […]

  • 13
  • February 12, 2004
Corsican Tartine

Tartines have been a fairly trendy lunch fare in Parisian restaurants for a while. Originally, “tartine” means a slice of […]

  • 6
  • November 27, 2003
Cheeseburgers with a Twist

Reading the article on DIY Diner Food over at Digs Magazine put me in the mood for burgers, so that […]

  • 2
  • October 13, 2003
Sardine Harissa Polar Bread Sandwich

Or : The Return of the Polar Bread Sandwich I made myself another yummy sandwich on polar bread for lunch […]

  • 3
  • October 11, 2003
Fennel & Tuna Polar Bread Sandwich

Over the last few years, I’ve noticed an increasing number of bakeries and sandwich places in France selling sandwiches made […]

  • 8
  • October 7, 2003

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