Recipes by Category > Sauces & Condiments

Easy Fermented Beets and Turnips
Easy Lacto-Fermented Pickles: Beets and Turnips

Are lacto-fermented pickles a part of your diet? They’re not? They should be*! And today is the day I convert […]

  • 15
  • April 19, 2016
Homemade Kimchi
Easy Homemade Kimchi

A few weeks ago in my newsletter (sign up now!) I hinted that I had prepared a really easy homemade […]

  • 15
  • December 9, 2015
Easy Peanut Sauce
Easy Peanut Sauce

Nothing gets my culinary self as excited as finding a recipe that’s versatile, effortless, and uses ingredients I usually keep […]

  • 37
  • April 28, 2015
Green Romesco Sauce
Green Romesco Sauce

I recently tweeted about my recipe for muhammara, this sumptuous Middle-Eastern dip of roasted bell peppers and walnuts that I […]

  • 21
  • September 10, 2014
Hazelnut Gremolata
Hazelnut Gremolata

Gremolata is an Italian condiment I adore — a simple, and quickly assembled mix of flat-leaf parsley, lemon zest, and […]

  • 20
  • September 12, 2013
Magic Sauce
Magic Sauce

Every once in a while, I develop a fixation on a particular sauce or condiment that makes everything taste more […]

  • 65
  • June 25, 2013
Homemade Celery Salt
Homemade Celery Salt

When I read Heidi’s July post about her homemade celery salt, I bookmarked it immediately, murmuring to myself how simple […]

  • 44
  • September 13, 2011
Dukkah
Dukkah (Egyptian Spice Mix)

I first learned about dukkah three years ago, when I had the incredible good fortune of traveling to Australia for […]

  • 86
  • February 8, 2011
Roasted Lemon Zest Powder
Roasted Lemon Peel Powder

Kitchen recycling is my favorite hobby. So many food scraps can be put to good use with just a little […]

  • 82
  • June 29, 2010
Ginger Scallion Sauce
Ginger Scallion Sauce

I’ve long been uneasy about spring onions. It’s the kind of produce that I feel deserves a special treatment that […]

  • 38
  • May 25, 2010
Chicken and Radish Salad with Avocado Green Goddess Dressing
Chicken and Radish Salad with Avocado Green Goddess Dressing

I used to be someone who liked the white meat best in a roast chicken. This worked out nicely at […]

  • 49
  • May 11, 2010
Carrot and Ginger Pickle
Carrot Quick Pickle with Ginger

Before I tell you about this amazing carrot quick pickle with ginger, I want to make sure you know this: […]

  • 41
  • December 8, 2009
Simple Tahini Sauce
Simple Tahini Sauce

Ever since I received an electric steamer for my birthday last summer, I have been steaming vegetables with abandon. Before […]

  • 38
  • November 15, 2009
Chermoula
Chermoula

The June/July issue of Régal* has just been released, with its fresh batch of inspiring ideas**, and it was my […]

  • 38
  • June 6, 2007

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