Recipes by Category > *Vegan

Three-Ingredient French Hot Chocolate
Easy French Hot Chocolate (and a Massage!)

If you’re one of the millions of lovebirds who embrace Valentine’s Day, you are no doubt in the throes of […]

  • 12
  • February 3, 2016
Roasted Brussels Sprouts with Ginger and Kimchi
Roasted Brussels Sprouts with Ginger and Kimchi

So, lately I’ve had these big jars of easy kimchi sitting on my countertop and on the middle shelf of […]

  • 8
  • December 15, 2015
Homemade Kimchi
Easy Homemade Kimchi

A few weeks ago in my newsletter (sign up now!) I hinted that I had prepared a really easy homemade […]

  • 15
  • December 9, 2015
Sprouted Buckwheat Waffles
Sprouted Buckwheat Waffles

The story of these waffles begins with a photo that Sarah Britton, author of My New Roots, posted a few […]

  • 10
  • October 20, 2015
Raw Chocolate Truffles
Raw Chocolate Hazelnut Truffles

The problem with working from home is that the kitchen is a powerful distraction. Oftentimes I’ll be typing away, working […]

  • 14
  • September 24, 2015
Zucchini Noodles
Zucchini Noodle Salad

In the heart of summer, when the zucchini I find at the greenmarket is the pocket-size kind that feels firm […]

  • 63
  • August 11, 2015
Coconut Milk Yogurt
Homemade Coconut Milk Yogurt

On a quick trip to London a year and a half ago, I spent an embarrassing number of hours exploring […]

  • 41
  • July 7, 2015
Grilled Sweet Potatoes with Black Olives and Almonds
Grilled Sweet Potatoes with Black Olives and Almonds

When I was growing up, sweet potatoes never ever appeared on the menu: they don’t belong to the classic trove […]

  • 37
  • June 16, 2015
Hand-crafted mini cutting board from my friend at Earlywood!
Vegan Chocolate Chip Cookies

I suffer from the curse of the restless baker: however much I like a recipe I’ve borrowed or created in […]

  • 21
  • June 2, 2015
Caramelized Sesame Chocolate Bar
Caramelized Sesame Chocolate Bar

Not long after my second son was born, I received a message from Audrey, a reader I’d been conversing with […]

  • 34
  • May 19, 2015
Homemade Croutons
Homemade Croûtons

I hesitate to write this for fear of sounding like I’m bragging, but when it comes to baguettes I am […]

  • 30
  • May 12, 2015
Easy Peanut Sauce
Easy Peanut Sauce

Nothing gets my culinary self as excited as finding a recipe that’s versatile, effortless, and uses ingredients I usually keep […]

  • 35
  • April 28, 2015
Banana Chocolate Muffins
Vegan Chocolate Banana Muffins

Experience has twice shown that I am not the kind of person who, when pregnant, cooks up big batches of […]

  • 32
  • April 21, 2015
Vegan Apple Crumble
Vegan Apple Crumble

It’s only recently that I’ve realized that the crumble topping of a fruit crumble doesn’t have to be made with […]

  • 87
  • March 24, 2015

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