Recipes by Category > *Vegetarian

Apricot Blueberry Cobbler

I’d been living in California for a few months and thoroughly enjoying the dotcom vibe of my workplace when the […]

  • 64
  • August 4, 2015
Homemade Coconut Milk Yogurt

On a quick trip to London a year and a half ago, I spent an embarrassing number of hours exploring […]

  • 53
  • July 7, 2015
Grilled Sweet Potatoes with Black Olives and Almonds

When I was growing up, sweet potatoes never ever appeared on the menu: they don’t belong to the classic trove […]

  • 37
  • June 16, 2015
Vegan Chocolate Chip Cookies

I suffer from the curse of the restless baker: however much I like a recipe I’ve borrowed or created in […]

  • 25
  • June 2, 2015
Caramelized Sesame Chocolate Bar

Not long after my second son was born, I received a message from Audrey, a reader I’d been conversing with […]

  • 34
  • May 19, 2015
Homemade Croûtons

I hesitate to write this for fear of sounding like I’m bragging, but when it comes to baguettes I am […]

  • 30
  • May 12, 2015
Easy Peanut Sauce

Nothing gets my culinary self as excited as finding a recipe that’s versatile, effortless, and uses ingredients I usually keep […]

  • 37
  • April 28, 2015
Vegan Chocolate Banana Muffins

Experience has twice shown that I am not the kind of person who, when pregnant, cooks up big batches of […]

  • 34
  • April 21, 2015
Vegan Apple Crumble
Vegan Apple Crumble

It’s only recently that I’ve realized that the crumble topping of a fruit crumble doesn’t have to be made with […]

  • 90
  • March 24, 2015
Brussels Sprouts with Onions and Squash Seeds

I have a special fondness for the winter market. Oh, sure, I have to bundle up, wear a woolen cap […]

  • 51
  • March 17, 2015
Yogurt Scones

We had friends over for brunch on Sunday, and Maxence went out in the morning to the charcuterie shop, cheese […]

  • 35
  • March 10, 2015
Light and Crisp French Waffles

Every Sunday morning throughout my childhood, my father took my sister and me to the Jardin d’Acclimatation, a charming amusement […]

  • 28
  • February 10, 2015
Seaweed and Seed Crackers

The story of these crackers started quite serendipitously. I had prepared my trusty olive oil tart crust to make one […]

  • 9
  • January 28, 2015
Black Sesame Sablés (Shortbread)

After last week’s events in Paris, it’s not so easy to break the silence here. Writing about news and politics […]

  • 14
  • January 13, 2015

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