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      <title>Clotilde&apos;s Edible Adventures in Paris</title>
      <link>http://chocolateandzucchini.com/edibleadventures/</link>
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      <copyright>Copyright 2010</copyright>
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            <item>
         <title>Cojean</title>
         <description><![CDATA[<b>[Closing]</b>&nbsp;]]>The Cojean location on the basement floor of the Bon Marché is now closed.</description>
         <link>http://chocolateandzucchini.com/edibleadventures/updates.html#4271</link>
         <guid>http://chocolateandzucchini.com/edibleadventures/updates.html#4271</guid>
                  <category domain="http://www.sixapart.com/ns/types#category">Closing</category>
        
        
         <pubDate>Fri, 05 Mar 2010 15:21:04 +0100</pubDate>
      </item>
            <item>
         <title>Sadaharu Aoki</title>
         <description><![CDATA[<b>[Correction]</b>&nbsp;]]><![CDATA[The Port-Royal boutique in the 5th no longer offers a small salon de thé area. However, Aoki's pastries are served <a href="http://georgecannon.fr/">George Cannon</a>'s tea house in the 6th arrondissement.

<a href="http://georgecannon.fr/">Maison de thé George Cannon</a>
12 rue Notre-Dame des Champs (<a href="http://maps.google.fr/maps?f=q&source=s_q&hl=en&geocode=&q=12+rue+Notre-Dame+des+Champs,+paris&sll=48.883181,2.341708&sspn=0.006223,0.019269&ie=UTF8&hq=&hnear=12+Rue+Notre+Dame+des+Champs,+75006+Paris,+%C3%8Ele-de-France&z=15">map it!</a>)
Paris 6ème
01 53 63 05 43
M° Saint-Placide]]></description>
         <link>http://chocolateandzucchini.com/edibleadventures/updates.html#4141</link>
         <guid>http://chocolateandzucchini.com/edibleadventures/updates.html#4141</guid>
                  <category domain="http://www.sixapart.com/ns/types#category">Correction</category>
        
        
         <pubDate>Thu, 05 Nov 2009 11:47:16 +0100</pubDate>
      </item>
            <item>
         <title>La Crêperie du Comptoir du Relais</title>
         <description><![CDATA[<b>[Temporary closing]</b>&nbsp;]]><![CDATA[After undergoing construction for a few months, Yves Camdeborde's crêpe stand has reopened under a new name, <b>L'Avant-Comptoir.</b> In addition to take-away crêpes, it now offers Basque-inspired tapas and drinks for those diners waiting for a table at the Comptoir du Relais next door.]]></description>
         <link>http://chocolateandzucchini.com/edibleadventures/updates.html#4057</link>
         <guid>http://chocolateandzucchini.com/edibleadventures/updates.html#4057</guid>
                  <category domain="http://www.sixapart.com/ns/types#category">Temporary closing</category>
        
        
         <pubDate>Wed, 21 Oct 2009 10:04:37 +0100</pubDate>
      </item>
            <item>
         <title>Pierre Marcolini</title>
         <description><![CDATA[<b>[New location]</b>&nbsp;]]><![CDATA[Belgian chocolatier <a href="http://www.marcolini.be/">Pierre Marcolini</a> has opened a second Paris shop near the Opéra.

3 rue Scribe, Paris 9ème
01 44 71 03 74
M° Opéra]]></description>
         <link>http://chocolateandzucchini.com/edibleadventures/updates.html#4018</link>
         <guid>http://chocolateandzucchini.com/edibleadventures/updates.html#4018</guid>
                  <category domain="http://www.sixapart.com/ns/types#category">New location</category>
        
        
         <pubDate>Thu, 18 Jun 2009 20:54:13 +0100</pubDate>
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            <item>
         <title>Chartier</title>
         <description><![CDATA[<b>[Temporary closing]</b>&nbsp;]]><![CDATA[<a href="http://www.restaurant-chartier.com/">Chartier</a> is currently closed for a renovation. It is due to reopen on July 1, 2009.]]></description>
         <link>http://chocolateandzucchini.com/edibleadventures/updates.html#3984</link>
         <guid>http://chocolateandzucchini.com/edibleadventures/updates.html#3984</guid>
                  <category domain="http://www.sixapart.com/ns/types#category">Temporary closing</category>
        
        
         <pubDate>Thu, 04 Jun 2009 14:32:54 +0100</pubDate>
      </item>
            <item>
         <title>Paris-Brest</title>
         <description><![CDATA[<b>[Correction]</b>&nbsp;]]><![CDATA[In the list of classic French pastries, the Paris-Brest is mistakenly said to be named after a bygone bicycle race. This race is, in fact, still in operation; see <a href="http://www.paris-brest-paris.org/">official website</a>.]]></description>
         <link>http://chocolateandzucchini.com/edibleadventures/updates.html#3962</link>
         <guid>http://chocolateandzucchini.com/edibleadventures/updates.html#3962</guid>
                  <category domain="http://www.sixapart.com/ns/types#category">Correction</category>
        
        
         <pubDate>Tue, 19 May 2009 18:47:28 +0100</pubDate>
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            <item>
         <title>Le Stübli</title>
         <description><![CDATA[<b>[New ownership]</b>&nbsp;]]>Le Stübli has been purchased by bread baker Véronique Mauclerc (see page 159), and it is now her name that&apos;s on the awning. However, the pastry shop and salon de thé still operate as before, and she has her team making the same Austrian pastries, but she now offers a selection of her wood fire oven-baked loaves as well.</description>
         <link>http://chocolateandzucchini.com/edibleadventures/updates.html#3959</link>
         <guid>http://chocolateandzucchini.com/edibleadventures/updates.html#3959</guid>
                  <category domain="http://www.sixapart.com/ns/types#category">New ownership</category>
        
        
         <pubDate>Thu, 14 May 2009 12:11:35 +0100</pubDate>
      </item>
            <item>
         <title>L&apos;Artisan des Saveurs</title>
         <description><![CDATA[<b>[Closing]</b>&nbsp;]]><![CDATA[The salon de thé <a href="http://www.lartisandesaveurs.com/">L'Artisan des Saveurs</a> is now closed.

Instead, you can go to <a href="http://www.mamie-gateaux.com/">Mamie Gâteaux</a> a few doors down, an über-charming tea salon and vintage shop run by a French-Japanese couple, Mariko and Hervé Duplessis.

<a href="http://www.mamie-gateaux.com/">Mamie Gâteaux</a>
66 rue du Cherche-Midi, Paris 6ème
01 42 22 32 15
M° Sèvres-Babylone
Tue-Sat 11:30am-6pm; lunch served until 2:30pm.]]></description>
         <link>http://chocolateandzucchini.com/edibleadventures/updates.html#3946</link>
         <guid>http://chocolateandzucchini.com/edibleadventures/updates.html#3946</guid>
                  <category domain="http://www.sixapart.com/ns/types#category">Closing</category>
        
        
         <pubDate>Sun, 03 May 2009 10:02:42 +0100</pubDate>
      </item>
            <item>
         <title>Baillardran</title>
         <description><![CDATA[<b>[Closing]</b>&nbsp;]]><![CDATA[The <a href="http://www.baillardran.com/">Baillardran</a> boutique and carts at the Montparnasse train station have been closed.

The next best source to buy their canelés is in <b>Boulogne-Billancourt</b>, just outside of Paris, and easily accessible by metro.

2 Boulevard Jean Jaurès / <a href="http://maps.google.com/maps?f=q&source=s_q&hl=en&geocode=&q=2+bd+jean+jaures+boulogne+france&sll=37.0625,-95.677068&sspn=59.119059,135.351563&ie=UTF8&z=16&iwloc=addr">map it!</a>
Boulogne-Billancourt
M° Boulogne Jean Jaurès
01 55 60 90 07

<b>Alternatively</b>, or to hold a comparative tasting, you can visit their competitor <a href="http://www.lemoine-canele.com/">Lemoine</a> at:
74 rue Saint-Dominique, Paris 7ème / <a href="http://maps.google.fr/maps?f=q&source=s_q&hl=fr&geocode=&q=74+rue+Saint-Dominique,+Paris+7%C3%A8me&sll=46.75984,1.738281&sspn=6.533854,19.753418&ie=UTF8&ll=48.859746,2.307773&spn=0.012254,0.038581&z=15&iwloc=A">map it!</a>
M° La Tour-Maubourg
01 45 51 38 14]]></description>
         <link>http://chocolateandzucchini.com/edibleadventures/updates.html#3844</link>
         <guid>http://chocolateandzucchini.com/edibleadventures/updates.html#3844</guid>
                  <category domain="http://www.sixapart.com/ns/types#category">Closing</category>
        
        
         <pubDate>Wed, 11 Mar 2009 18:06:27 +0100</pubDate>
      </item>
            <item>
         <title>Autour d&apos;un verre</title>
         <description><![CDATA[<b>[Other update]</b>&nbsp;]]><![CDATA[<b>Autour d'un verre</b> was closed for several months due to a leak in the kitchen ceiling; it is now open again.

21 rue de Trévise
Paris 9ème
M° Grands Boulevards
01 48 24 43 74]]></description>
         <link>http://chocolateandzucchini.com/edibleadventures/updates.html#3817</link>
         <guid>http://chocolateandzucchini.com/edibleadventures/updates.html#3817</guid>
                  <category domain="http://www.sixapart.com/ns/types#category">Other update</category>
        
        
         <pubDate>Wed, 11 Mar 2009 10:26:52 +0100</pubDate>
      </item>
            <item>
         <title>La Librairie Gourmande</title>
         <description><![CDATA[<b>[New location]</b>&nbsp;]]><![CDATA[<a href="http://www.librairiegourmande.fr/">La Librairie Gourmande</a> has moved to a new, larger location just one door up from the previous one. It is now at 92 rue Montmartre in the 2nd.]]></description>
         <link>http://chocolateandzucchini.com/edibleadventures/updates.html#3824</link>
         <guid>http://chocolateandzucchini.com/edibleadventures/updates.html#3824</guid>
                  <category domain="http://www.sixapart.com/ns/types#category">New location</category>
        
        
         <pubDate>Wed, 25 Feb 2009 11:14:49 +0100</pubDate>
      </item>
            <item>
         <title>Délicabar</title>
         <description><![CDATA[<b>[Closing]</b>&nbsp;]]><![CDATA[<b>Délicabar</b> is now closed (please join me for a minute of silence). It has been replaced by an Italian restaurant called Primo Piano (01 42 22 02 42), as yet untested.]]></description>
         <link>http://chocolateandzucchini.com/edibleadventures/updates.html#3818</link>
         <guid>http://chocolateandzucchini.com/edibleadventures/updates.html#3818</guid>
                  <category domain="http://www.sixapart.com/ns/types#category">Closing</category>
        
        
         <pubDate>Wed, 25 Feb 2009 10:31:40 +0100</pubDate>
      </item>
            <item>
         <title>Spring</title>
         <description><![CDATA[<b>[Temporary closing]</b>&nbsp;]]><![CDATA[<a href="http://www.springparis.blogspot.com/">Spring</a> is currently closed and will reopen later this year in a new, larger location in the 1st arrondissement.

<u>Update</u>: Daniel Rose is again taking reservations at the old location; check the <a href="http://springparis.blogspot.com/">restaurant's blog</a> for the latest details.]]></description>
         <link>http://chocolateandzucchini.com/edibleadventures/updates.html#3922</link>
         <guid>http://chocolateandzucchini.com/edibleadventures/updates.html#3922</guid>
                  <category domain="http://www.sixapart.com/ns/types#category">Temporary closing</category>
        
        
         <pubDate>Tue, 10 Feb 2009 16:02:59 +0100</pubDate>
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            <item>
         <title>Patrick Roger</title>
         <description><![CDATA[<b>[New location]</b>&nbsp;]]><![CDATA[Chocolatier <a href="http://www.patrickroger.com/">Patrick Roger</a> has opened a new boutique in the 6th arrondissement:
91 rue de Rennes, Paris 6ème
M° Rennes
01 45 44 66 13
Tue-Sat 10:30am-7:30pm.
]]></description>
         <link>http://chocolateandzucchini.com/edibleadventures/updates.html#3741</link>
         <guid>http://chocolateandzucchini.com/edibleadventures/updates.html#3741</guid>
                  <category domain="http://www.sixapart.com/ns/types#category">New location</category>
        
        
         <pubDate>Tue, 30 Dec 2008 16:45:40 +0100</pubDate>
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            <item>
         <title>The Good Seed</title>
         <description><![CDATA[<b>[Correction]</b>&nbsp;]]><![CDATA[Since the time of writing, US regulations have changed in regards to the import of small lots of seeds for planting and consumption; <a href="http://www.aphis.usda.gov/import_export/plants/plant_imports/smalllots_seed.shtml ">a written permit is now required</a>.

As reader Steve Cook comments, "eating in Paris, and looking at what is available in vegetable markets and from seed merchants there, can be a great way to come up with ideas for new varieties to grow. One way to follow through on that is then to go back to the States and look in good seed catalogs for the things you want to try. A great seed company located in my home state of Oregon, <a href="http://www.territorialseed.com/">Territorial Seed</a>, for example, sells dozens of varieties that originated in France."]]></description>
         <link>http://chocolateandzucchini.com/edibleadventures/updates.html#3737</link>
         <guid>http://chocolateandzucchini.com/edibleadventures/updates.html#3737</guid>
                  <category domain="http://www.sixapart.com/ns/types#category">Correction</category>
        
        
         <pubDate>Tue, 30 Dec 2008 09:43:22 +0100</pubDate>
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