Bresaola Recipes

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Fig and Pear Salad with Bresaola

[Fig and Pear Salad with Bresaola] While planning the menu for our Saturday night dinner party, I realized I hardly ever serve salad as a first course. I'll often use salad to accompany the star item, like a tartlet or a bruschetta or a mousse or a slice of terrine or what-have-you, but it is rarely a salad in its own right. I'm sorry. I guess this is because salads don't sound like they'll be...

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