December Favorites

The Sea", the discovery trail of seaweed I ate at El Bulli.

The Sea", the discovery trail of seaweed I ate at El Bulli.

A few of my favorite finds and reads for December:

~ What has Ferran Adrià been up to lately?

~ The power of cookbook writing.

~ How to have a beach body.

~ The Parisianer project.

~ The New York Times’ 100 notable books for 2013.

~ How to make chocolate-covered almonds (I recommend this alternate method for easy candying).

~ And a bunch of cookbook round-ups for 2013 that have done me the honor of including The French Market Cookbook: Love and Lemons’ Favorite cookbooks, by region, Eat Chic Chicago’s Best Healthy Cookbooks for 2013, Simply Recipes’ 2013 Recommended Books List, Red Online’s Best Cookbooks of 2013, Yoga Journal’s 10 Best Cookbooks of 2013 and The Corner Kitchen’s Gift guide for cookbook lovers.

Things Clotilde Loves

Japanese Mandoline Slicer
Japanese Mandoline Slicer

The indispensable utensil for paper-thin vegetable slices

  • $23
Earlywood Utensils
Earlywood Handcrafted Utensils

Gorgeous wooden utensils to brighten your daily cooking

  • From $8 to $49
  • Great picks for reads! I’ll be checking them out :) Hope you have a great new years eve!

    • Thanks so much Kammie, you too!

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