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September 10, 2007

Noix de veau

Noix de veau poêlée aux pleurottes, purée de potimarron, jus à l'arabica, farçous aux herbes (fillet of veal with wild mushrooms, hokkaido squash purée, coffee juice, herb dumplings). Le Méjane, 8 rue Méjane, 12500 Espalion (05 65 48 22 37).

Posted by clotilde at 2:38 PM

Comments

Is there a culinary purpose for the little stick in the dumpling?

Posted by Norlinda on September 18, 2007 9:48 PM

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