Food Photo Gallery

How to Spatchcock a Chicken

If you’re ready for some adulting in the kitchen*, you have got to learn how to spatchcock (a.k.a. butterfly) a […]

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  • October 26, 2016
The French Market Cookbook at $1.99!

My most recent cookbook, The French Market Cookbook, is currently on sale in its digital version at the incredible price […]

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  • October 24, 2016
Juices and Smoothies: My Best Tips

I have been the proud owner of both a juicer and a blender for a while now. I’ve had a […]

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  • October 18, 2016
Well Fed Weeknights: A Giveaway!

{Scroll down to enter to win Well Fed Weeknights.} There is no one-size-fits-all in nutrition. It isn’t a popular thing […]

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  • October 13, 2016
Chocolate Chip Brioches

It has been entirely too long since we last discussed French brioches, and I really don’t know why because they […]

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  • October 11, 2016
Perfect Roasted Potatoes

I strive to master simple dishes. I don’t aspire to be a person of whom one says, “What an ambitious […]

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  • October 4, 2016
13 Years of C&Z: 13 Lessons for Blogging and Life

Hey, you know what I did thirteen years ago, like, to the day? I went ahead and created a blog! […]

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  • September 29, 2016
Best of September

Who’s with me in the I heart September camp? I enjoy the summer so much, and love it when Paris […]

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  • September 27, 2016
Best Eats in Lyon, From a Local

France is such a beautifully diverse country, I want to make sure you see and taste the best it has […]

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  • September 22, 2016
Flammekueche (Alsatian Pizza)

When we get to spend time at my parents’ vacation house in the Vosges, a mountain range in the Northeast […]

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  • September 20, 2016
Christine Ferber Jams

Over the summer, Maxence and I spent a few blissful, brightly sunny days hiding out in my parents’ vacation house […]

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  • September 15, 2016
Fennel Soup with Lime and Cashew Cream

Would you believe this recipe for fennel soup with lime stems from my once entering a giveaway for a three-day […]

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  • September 13, 2016
DIY Cake Stand (Genius Trick!)

Today, I have the neatest idea ever to share with you: how to turn any dinner plate into a DIY […]

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  • September 8, 2016
Oven-Roasted Ratatouille

I pulled the produce drawer of my fridge open, and realized with delight that I had everything I needed to […]

  • 39
  • September 6, 2016

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