Photo Gallery

lafamille
La Famille

La Famille is a restaurant that opened a few months ago in Montmartre. It got an impressive amount of flattering […]

  • 7
  • November 5, 2003
after
Lemon Thyme Crème Brûlée

Ever since we bought the Oxylaser Blowtorch I’ve been pining for an opportunity to use it. My sister Céline has […]

  • 17
  • November 4, 2003
risotto
Porcini Walnut Risotto

My sister Céline lives in Frankfurt, Germany. She is to come back to work in France at the beginning of […]

  • 7
  • November 3, 2003
truffes
Le Salon Du Chocolat

A Chocolate Trade Show – has anybody ever heard of a better concept? The Paris one takes place every year […]

  • 15
  • November 1, 2003
boudin
Boudin and Homemade Mashed Potatoes

Last week-end, as Maxence was walking up the rue Lepic, he was lured into one of the many inviting charcuteries […]

  • 12
  • October 31, 2003
tasse2
Happiness (A Recipe)

On a Sunday afternoon, after a copious lunch, wait for your next-door neighbor Patricia to knock on your window with […]

  • 4
  • October 30, 2003
Salmon and Leek Quiche
Salmon and Leek Quiche

Picard is a French chain store, the concept of which finds no equivalent in the US: it only sells frozen […]

  • 25
  • October 29, 2003
Bloxicon

I have worked on creating a handy little lexicon of the French words and expressions I use in this blog. […]

  • 2
  • October 28, 2003
layered
Layers in a Glass

This is one of my favorite recipes when I want to make a light individual dessert that’s quick to make, […]

  • 10
  • October 26, 2003
plate
The Paradoxical Duck Confit

Thursday night, on a whim, we asked our neighbors Stéphan et Patricia over for dinner, and I prepared the kind […]

  • 16
  • October 25, 2003
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Luscious Persimmons

Persimmons are still a newly discovered continent to me. I experienced my first persimmon about two years ago, in California. […]

  • 19
  • October 24, 2003
joe_allen2
Brunch at Joe Allen’s

On Sunday, we went out for a brunch with friends of ours, Baptiste and Véro. We decided to go to […]

  • 10
  • October 22, 2003
pois_gourmands
Triple Sesame Snow Pea Salad

[Triple Sesame Snow Pea Salad] In French, snow peas (or sugar snap peas, apparently the difference is that snow peas […]

  • 8
  • October 21, 2003
desserts_preferes
Les Desserts Préférés de Pierre Hermé

[Pierre Hermé's Favorite Desserts] Pierre Hermé is a world famous pastry chef. His stores in Paris, New York and Tokyo […]

  • 8
  • October 20, 2003

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