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Chocolate & Zucchini

Recipe Index

You may browse recipes using:
~ the Index by English names,
~ the Index by French names,
~ the Index By Date,
~ the Index by Ingredient.

You can also browse recipes by category:
~ Appetizers
~ Starters
~ Lunch Fare
~ Soups
~ Main Courses
~ Vegetable Dishes
~ Desserts & Sweets
~ Chocolate
~ Ice Cream & Sorbets
~ Jams & Dips
~ Bread

Main Courses

Artichoke and Smoked Tuna Tart
Asparagus and Strawberry Tart
Beef Kidneys with Ceps and Onions
Beef Stew with Root Vegetables
Boudin and Homemade Mashed Potatoes
Braised Lamb Shanks, Grilled Polenta Sandwiches
Braised Lamb Shoulder with Flageolet Beans
Buckwheat Galettes
Cacao & Zucchini Absorption Pasta
Caramelized Chicken with Green Olives and Prunes
Cheese Fondue
Chermoula
Chestnut Meal Galettes
Chicken & Zucchini
Chicken Nuggets and Root Vegetable Fries
Chicken Udon with Cabbage and Parsnip
Cider-Stewed Pork Loin Blade Roast
Cocotte-Roasted Chicken
Codfish with Fava Beans, Cranberries and Pistachios
Cured Pork Shoulder with Green Lentils
Elbow Macaroni with Comté Cheese and Baby Spinach
Fregola Sarda with Zucchini and Pinenuts
Ginger Pineapple Chicken Skewers
Goatfish Terrine
Grilled Polenta Slices
Kumquat and Pinenut Lamb Stew, Little Polenta Cake
Lamb Skewers with Thyme
Lavender-crusted Duck Magret
Orange Fennel Sea Bream
Osso Buco
Parsnip and Chorizo Cake
Pasta Gratin with Hazelnuts and Lardons
Pissaladière
Porcini Walnut Risotto
Pork Roast with Spiced Red Cabbage, Apples, and Prunes
Pâte Brisée (Short Crust Pastry)
Red Quinoa Salad with Bell Peppers and Pine Nuts
Rice Cakes
Roast Beef, Shallot Compote, Rosemary Fingerling Potatoes
Salmon & Leek Quiche
Sauteed Ginger Beef and Cabbage
Scalloped Foie Gras Mi-Cuit, Poached Pear, Toasted Rustic Bread
Slow-Roasted Shoulder of Lamb, rubbed with Rosemary, Anchovy, and Lemon Zest
Smoked Herring and Broccoli Parmentier
Spoon-Tender Braised Veal Shank
Stuffed Round Zucchini
The Paradoxical Duck Confit
Tropical Fish and Nectarine Skewers, Matching Chutney
Truffle Hazelnut Boudin Blanc, Two Mashes
Which Came First Donburi
Zucchini Tart on a Hazelnut-Thyme Crust
Zucchini and Chicken Salad with Raspberry Vinegar

Desserts & Sweets

Almond Croissants
Apple Pistachio Tart
Apple and Date Crumble
Apple and Hokkaido Squash Compote with Mayotte Vanilla
Apricot Coffee Cake
Apricot Sticky Toffee Pudding
Apricot and Melon Crumble with Pinenuts
Banana Pear Pecan Crumble
Banana Pecan Muffins
Blueberry Coffee Cake
Blueberry Tart
Blueberry Yogurt Cake
Canelés
Carrot and Peanut Muffins
Cherry Tomato Cinnamon Jam
Chestnut Pecan Biscotti
Chez Panisse Gingersnaps
Chocolate and Candied Chestnuts Coffee Cake
Coconut Macaroons
Coconut and White Chocolate Cake
Corsican Cheesecake
Cranberry Banana Bread
Crisp Hazelnut and Pepper Cookies
Crêpes
Daim Cake
Dried Pears
Egg Custard
Flambé Banana Bread with Caramelized Pecans
Flourless Orange and Ginger Cake
Green Tea Cat's Tongues
Gâteau Sirop Muffins
Hazelnut Cubes
Hazelnut and Nectarine Gratin
Honey Cheese Tart with Candied Orange Peel
Honey Hazelnut Cake
Hot Cross Buns
Hot Cross Buns (2)
Italian Cornmeal Cookies
Layers in a Glass
Lemon Thyme Crème Brûlée
Lemon and Fleur de Sel Butter Cookies
Macadamia Maple Granola
Mango Apple Crumble
Mid-Atlantic Cheesecake
Miniature Financiers
My Grandmother's Pear Cake
Oatmeal Breakfast Clafoutis
Peach Apricot Compote with Red Poppy Cream
Pear Rosemary Crème Brûlée
Pear and Candied Chestnut Crumble
Petits Beurres
Pink Compote
Pistachio Cookies
Pistachio Pound Cake
Piège Cake
Plum Tart with Walnut Cream
Raspberry Muffins with Cacao Nibs
Raspberry Rhubarb Grunt
Raspberry Rice Pudding
Raspberry Yogurt Cake
Raspberry and Violet Tartlets
Rhubarb Compote with Pink Champagne Cookies
Roasted Apple with Dried Fruits, Calisson Ice Cream
Roasted Apples and Pears with Caramels
Rose and Chocolate Marshmallows
Small Brioches
Speculoos
Speculoos Gnocchi
Spelt and Honey Crisps
Squeeze Cookies (A Roasted Flour Experiment)
Strawberry Clafoutis
Strawberry Panna Cotta
Sugar Puffs
Swimming Cherries, Hazelnut Rosemary Tuiles
Tarte Tatin with Salted Butter Caramel
Vanilla Pecan Cookies
Vanilla Pecan Squares
Very Ginger Cookies
Violet Cornmeal Macarons
Yogurt Cake
Yogurt Scones

Alphabetical Recipe Index

A Duet of Pesto : Rucola Pesto and Red Pesto
A Sandwich for Dessert
A Simple Soup
Absolute Chocolate Tartlets
Aerial Chocolate Cake, Ganache Glaze
Aged Gouda and Dried Pear Scones/Biscuits
Almond Croissants
Almond Lemon Curd
Anchoïade
Apple Pistachio Tart
Apple and Cumin Lentil Salad
Apple and Date Crumble
Apple and Hokkaido Squash Compote with Mayotte Vanilla
Apricot Coffee Cake
Apricot Sticky Toffee Pudding
Apricot and Almond Jam
Apricot and Melon Crumble with Pinenuts
Artichoke and Goat-Cheese Mille-Feuille
Artichoke and Smoked Tuna Tart
Asparagus Confit with Almonds and Rosemary
Asparagus and Strawberry Tart
Aunt Amélie's Smooth Chocolate Cake
Avocado and Radish Canapés with Smoked Salt
Bacon Walnut Snow Pea Salad
Bacon and Cantal Cheese Clafoutis
Banana Pear Pecan Crumble
Banana Pecan Muffins
Beef Kidneys with Ceps and Onions
Beef Stew with Root Vegetables
Beet Soup with Anchovy-Walnut Paste
Black Radish Chips
Blueberry Coffee Cake
Blueberry Tart
Blueberry Yogurt Cake
Boudin and Homemade Mashed Potatoes
Braised Lamb Shanks, Grilled Polenta Sandwiches
Braised Lamb Shoulder with Flageolet Beans
Bread Baking Class
Broccoli Mimolette Soup
Broccoli Soup
Broccoli and Cornmeal Upside Down Cake
Bruschetta
Buckwheat Galettes
Buckwheat Salad with Honey Spice Cake
Butternut Squash and Vanilla Soup
Cacao & Zucchini Absorption Pasta
Canelés
Caramelized Chicken with Green Olives and Prunes
Carrot Chestnut Soup
Carrot and Peanut Muffins
Carrot and Rosemary Miniature Scones
Cashew Butter
Cauliflower Gratin
Cauliflower Semolina with Dried Fruits
Cauliflower Soup with Turmeric and Hazelnuts
Celeriac and Sweet Potato Soup with Ginger
Cheese Fondue
Cheeseburgers with a Twist
Chermoula
Cherry Tomato Cinnamon Jam
Chestnut Meal Galettes
Chestnut Pecan Biscotti
Chestnut and Chorizo Soup
Chez Panisse Gingersnaps
Chicken & Zucchini
Chicken Family Green Beans
Chicken Nuggets and Root Vegetable Fries
Chicken Udon with Cabbage and Parsnip
Chocolate & Zucchini Cake
Chocolate Cake with Caramelized Hazelnuts
Chocolate Chili Bites
Chocolate Dipped Apricots
Chocolate Jelly with Pineapple and Violet
Chocolate Pear Chocolate Tart
Chocolate Truffles
Chocolate Vanilla Petit Pot, Caramel Petit Beurre Ribbon
Chocolate and Cacao Nib Cookies
Chocolate and Candied Chestnuts Coffee Cake
Chocolate and Candied Ginger Tartlets
Chocolate and Orange Palm Leaf Cookies
Chocolate and Pistachio Surprise Cake
Chocolate, Apricot, and Ginger Loaf Cake
Cider-Stewed Pork Loin Blade Roast
Coconut Chocolate Cake
Coconut Chocolate Cake
Coconut Ice Cream from the Pantry
Coconut Macaroons
Coconut and White Chocolate Cake
Cocotte-Roasted Chicken
Codfish with Fava Beans, Cranberries and Pistachios
Corsican Cheesecake
Corsican Tartine
Crab and Cucumber Salad
Cranberry Banana Bread
Crisp Hazelnut and Pepper Cookies
Crêpes
Cured Pork Shoulder with Green Lentils
Daim Cake
Dark Chocolate Sorbet
Dried Pears
Egg Custard
Egyptian Sweet Potato Fries
Elbow Macaroni with Comté Cheese and Baby Spinach
Fennel & Tuna Polar Bread Sandwich
Fennel and Orange Peel Soup
Fig and Mozzarella Warm Sandwich
Fig and Pear Salad with Bresaola
Flambé Banana Bread with Caramelized Pecans
Florentins
Flourless Orange and Ginger Cake
Fregola Sarda with Zucchini and Pinenuts
Fresh Cheese and Cilantro Dip
Fresh Goat Cheese Mousse with Cherry Tomato Jam and Bacon Chips
Fresh Goat Cheese Truffles
Fresh Herb Muffins
Ganache Sandwich Cookies
Ginger Pineapple Chicken Skewers
Goat Cheese and Herb Vegetable Terrine
Goat Cheese and Sprouted Seeds Tartine
Goat's Milk Faisselle with Chives
Goatfish Terrine
Grated Carrot Salad with Avocado
Green Bean and Almond Soup
Green Tea Buckwheat Noodles with Cucumber and Tofu
Green Tea Cat's Tongues
Grilled Polenta Slices
Gâteau Sirop Muffins
Hazelnut Cubes
Hazelnut and Nectarine Gratin
Herbed Frogs' Legs
Homemade Ricotta
Honey Cheese Tart with Candied Orange Peel
Honey Hazelnut Cake
Hot Cross Buns
Hot Cross Buns (2)
Italian Cornmeal Cookies
Jo Jo Potatoes
Kumquat and Pinenut Lamb Stew, Little Polenta Cake
Lamb Skewers with Thyme
Lamb's Lettuce Chicken Soup
Lavender-crusted Duck Magret
Layers in a Glass
Leek and Apricot Strudel with Pinenuts
Leek and Potato Soup
Leek and Ricotta Frittata
Lemon Thyme Crème Brûlée
Lemon and Fleur de Sel Butter Cookies
Lime and Ginger Melon Jam
Macadamia Maple Granola
Mango Apple Crumble
Mango Sorbet
Melt-in-Your-Mouth Chocolate Cake
Mendiants
Mid-Atlantic Cheesecake
Mini Summer Rolls with Thai Dipping Sauce
Miniature Financiers
Mint Carrot Soup
Mint Lemonade
My Grandmother's Pear Cake
Mâche Salad with Endives and Beets
Nettle Soup
No-Knead Bread
Oatmeal Breakfast Clafoutis
Oeuf Cocotte
Orange Fennel Sea Bream
Osso Buco
Oven-Roasted Ratatouille
Oyster Mushroom Salad with Apple and Bergamot
Pancetta and Capers Crostini
Paris Potluck Recipes
Paris Potluck Recipes (2)
Parmesan & Zucchini Chilled Soup
Parsnip and Chorizo Cake
Pasta Gratin with Hazelnuts and Lardons
Pasta Shells Stuffed with Ricotta and Tapenade
Peach Apricot Compote with Red Poppy Cream
Pear Jam with Cacao Nibs
Pear Rosemary Crème Brûlée
Pear and Candied Chestnut Crumble
Petits Beurres
Pink Compote
Pink Praline Chocolate Cake
Pissaladière
Pistachio Cookies
Pistachio Pound Cake
Piège Cake
Plum Tart with Walnut Cream
Plum Tomatoes with Pecorino
Pomerol Wine Jelly
Porcini Walnut Risotto
Pork Roast with Spiced Red Cabbage, Apples, and Prunes
Pork and Swiss Chard Terrine
Potato Hashbrowns
Pâte Brisée (Short Crust Pastry)
Raspberry Muffins with Cacao Nibs
Raspberry Rhubarb Grunt
Raspberry Rice Pudding
Raspberry Yogurt Cake
Raspberry and Violet Tartlets
Red Cabbage and Dried Figs Salad
Red Onion and Rhubarb, Fresh Cheese and Quince Mini-Tartlets
Red Quinoa Salad with Bell Peppers and Pine Nuts
Rhubarb Compote with Pink Champagne Cookies
Rhubarb Jam
Rice Cakes
Ricotta Meat Terrine
Roast Beef, Shallot Compote, Rosemary Fingerling Potatoes
Roasted Apple with Dried Fruits, Calisson Ice Cream
Roasted Apples and Pears with Caramels
Roasted Green Peppers
Rose and Chocolate Marshmallows
Rucola Salad, Shallot Vinaigrette and Toasted Almonds
Salmon & Leek Quiche
Sardine Harissa Polar Bread Sandwich
Sauteed Ginger Beef and Cabbage
Scallop Mango Tartlet
Scalloped Foie Gras Mi-Cuit, Poached Pear, Toasted Rustic Bread
Sesame Zucchini Soup
Shallot Parsley Dip
Shortcut Orangettes
Slow-Roasted Shoulder of Lamb, rubbed with Rosemary, Anchovy, and Lemon Zest
Slow-Roasted Tomatoes
Small Brioches
Smoked Herring and Broccoli Parmentier
Smoked Paprika Potato Salad
Soft Wheatberry Salad with Zucchini and Apricots
Speculoos
Speculoos Gnocchi
Spelt and Honey Crisps
Spiced Carrot Fries
Spiced Chocolate Peanut Butter
Spiced Pumpkin Soup
Spoon-Tender Braised Veal Shank
Squeeze Cookies (A Roasted Flour Experiment)
Strawberry Basil Pesto
Strawberry Clafoutis
Strawberry Jam with Black Pepper and Fresh Mint
Strawberry Panna Cotta
Stuffed Eggplant Mini-Rolls
Stuffed Round Zucchini
Sugar Puffs
Sun-dried Tomato Polenta Squares
Super Simple Nutella Ice Cream
Swimming Cherries, Hazelnut Rosemary Tuiles
Swiss Chard Pie
Swiss Chard Strudel
Swiss Chard and Squash Seeds Tart
Tarte Tatin with Salted Butter Caramel
The Essential California Sandwich
The Paradoxical Duck Confit
Tomato Chorizo Pistachio Pasta Salad
Tomato Feta Dip
Tongue Blood Sausage
Triple Sesame Snow Pea Salad
Tropical Fish and Nectarine Skewers, Matching Chutney
Truffle Hazelnut Boudin Blanc, Two Mashes
Truffled Scrambled Eggs
Two-Fig Ice Cream
Vanilla Pecan Cookies
Vanilla Pecan Squares
Velvety Lentil Chestnut Soup
Very Ginger Cookies
Violet Cornmeal Macarons
Warm Hokkaido Squash and White Bean Salad
Warm Leek Salad with Fresh Walnuts
Warm Potato Salad
Warm Tarbais Bean Salad with Walnut Oil
Watercress and Fresh Sage Soup
Which Came First Donburi
White Bean and Nut Butter Dip
Yogurt Cake
Yogurt Scones
Zaatar Pita Chips
Zucchini Polenta Tart
Zucchini Poppy Carpaccio
Zucchini Stuffed with Quinoa and Ricotta
Zucchini Tart on a Hazelnut-Thyme Crust
Zucchini and Chicken Salad with Raspberry Vinegar
Zucchini and Mushroom Crumble

Alphabetical Recipe Index, by French names

Abricots au Chocolat
Anchoïade
Beurre de Cajou
Birthday Chicken
Biscuits Chocolat et Fèves de Cacao
Biscuits Epeautre et Miel
Biscuits Très Gingembre
Boudin Antillais, Purée Maison
Boudin Blanc Truffé aux Noisettes, Deux Purées de Pomme
Boudin de Langue
Brochettes d'Agneau au Thym
Brochettes de Poissons Tropicaux à la Nectarine, Chutney Assorti (IMBB5)
Brochettes de Poulet, Ananas et Gingembre
Brouillade de Truffe
Bruschetta
Bébé Financiers
Cabillaud aux Fèves, Airelles et Pistaches
Cacao & Zucchini Absorption Pasta
Cake au Chocolat, Abricots et Gingembre
Cake à la Banane Flambée et Noix de Pécan Caramélisées
Canapés Radis Avocat au Sel Fumé
Canelés
Carottes Rapées à l'Avocat
Carrés de Noix de Pécan à la Vanille
Cha Soba, Concombre et Tofu
Cheeseburgers with a Twist
Chermoula
Chez Panisse Gingersnaps
Chicken & Zucchini
Chicken Family Green Beans
Chicken Udon with Cabbage and Parsnip
Chips de Pita au Zaatar
Chips de Radis Noir
Chocolate & Zucchini Cake (IMBB3)
Chocolate Chili Bites
Chocolate and Candied Ginger Tartlets
Chouquettes : the Recipe
Cinq-Cinquièmes à la Pistache
Citronnade à la Menthe
Clafoutis au Bacon et au Cantal
Clafoutis à la Fraise
Coffee Cake Chocolat Marron Glacé
Coffee Cake à l'Abricot
Coffee Cake à la Myrtille
Compote Pêche Abricot à la Crème de Coquelicot
Compote Rose
Compote de Pomme et Potimarron à la Vanille de Mayotte
Compote de Rhubarbe aux Biscuits Roses de Reims
Compotée d'Echine de Porc au Cidre
Confit d'Asperge aux Amandes et au Romarin
Confiture d'Abricot aux Amandes
Confiture de Fraises au Poivre Noir et à la Menthe Fraîche
Confiture de Melon au Gingembre et Citron Vert
Confiture de Poire aux Eclats de Fève de Cacao
Confiture de Tomates Cerises à la Cannelle
Coquillages Farcis Ricotta et Tapenade
Coquillettes au Comté et Pousses d'Epinard
Courgette au Coquelicot en Carpaccio
Courgettes Rondes Farcies
Courgettes Rondes Farcies au Quinoa et à la Ricotta
Cours de Boulangerie
Cranberry Banana Bread
Croissants aux Amandes
Croquants Châtaigne et Noix de Pécan
Crumble Abricot et Melon aux Pignons de Pin
Crumble Banane Poire Pécan
Crumble Poire et Marron Confit
Crumble Pomme Mangue
Crumble Pommes Dattes
Crumble de Courgettes aux Champignons
Crumiri
Crème de Feta à la Tomate
Cubes à la Noisette
Cuisses de Grenouille aux Herbes
Deluxe Potatoes
Des Crêpes!
Dip Fromage Frais et Coriandre
Dorades à l'Orange et au Fenouil
Duo de Pesto : Pesto de Roquette et Pesto Rouge
Epaule d'Agneau Confite et Flageolets
Epaule d'Agneau Frottée au Romarin, Anchois et Zeste de Citron
Escalope de Foie Gras Mi-Cuit, Poire Pochée, Toast de Campagne
Faisselle de Chèvre à la Ciboulette
Fennel & Tuna Polar Bread Sandwich
Fiadone
Fig and Mozzarella Warm Sandwich
Filet de Boeuf, Compotée d'Echalottes, Rattes au Romarin
Florentins
Fondant Chocolat Noix de Coco
Fondue Savoyarde chez nos Voisins
Framboises et Violettes en Tartelette
Fregola Sarda with Zucchini and Pinenuts
Fresh Herb Muffins
Frites de Carottes aux Epices
Frites de Patates Douces d'Egypte
Galettes de Polenta Grillées
Galettes de Riz
Galettes de Sarrasin
Galettes à la Brise de Châtaigne
Ganache Sandwich Cookies
Gelée au Chocolat, Ananas et Violette
Gelée de Pomerol
Glace Coco du Placard
Glace aux Deux Figues
Gnocchi de Speculoos (IMBB7)
Gratin de Chou-Fleur
Gratin de Nectarines à la Noisette
Gratin de Pâtes, Noisettes et Lardons
Guimauve à la Rose et au Chocolat
Gâteau Choco-Coco
Gâteau Fondant au Chocolat et Noisettes Caramélisées
Gâteau Noix de Coco et Chocolat Blanc
Gâteau Renversé Brocoli et Polenta
Gâteau Sirop Muffins
Gâteau Surprise Chocolat Pistache
Gâteau au Chocolat Aérien, Glacé Ganache
Gâteau au Chocolat et Pralines Roses
Gâteau au Yaourt
Gâteau au Yaourt à la Framboise
Gâteau au Yaourt à la Myrtille
Gâteau aux Daims
Gâteau de Mamy à la Poire
Gâteau de Panais au Chorizo
Gâteau à l'Orange et au Gingembre
Honey Hazelnut Cake
Hot Cross Buns
Hot Cross Buns, Take II
Jarret de Veau Braisé à la Cuiller
La Pâte Brisée de Pascale
Langues de Chat au Thé Vert
Layers in a Glass
Le Fondant au Chocolat de Tante Amélie
Le Gâteau Piège
Le Pain qu'on ne pétrit pas
Le Poulet de Muriel
Leek and Apricot Strudel with Pinenuts
Leek and Ricotta Frittata
Lemon Thyme Crème Brûlée
Macadamia Maple Granola
Macarons Maïs Violette
Magret en Croûte de Lavande
Melt-in-Your-Mouth Chocolate Cake
Mendiants
Mid-Atlantic Cheesecake
Mijoté d'Agneau aux Kumquats et aux Pignons, Petit Gâteau de Polenta
Mijoté de Boeuf aux Légumes Racine
Mille-feuille Artichaut et Chèvre
Mini Summer Rolls with Thai Dipping Sauce (A Menu For Hope)
Mini-Scones à la Carotte et au Romarin
Mini-Tartelettes : Oignon Rouge et Rhubarbe / Brousse et Membrillo
Mousse de Chèvre Frais à la Confiture de Tomate Cerise, Chips de Lard
Muffins Banane Pécan
Muffins Carotte et Cacahuète
Muffins à la Framboise, Eclats de Fève de Cacao (IMBB13)
Nuggets de Poulet et Frites de Légumes Racine
Oatmeal Breakfast Clafo