Recipes by Ingredient > Bacon Recipes

Flammekueche (Alsatian Pizza)

When we get to spend time at my parents’ vacation house in the Vosges, a mountain range in the Northeast […]

  • 60
  • September 20, 2016
Jerusalem Artichoke Soup with Bacon

Velouté de topinambours au bacon Jerusalem artichokes (a.k.a. sunchokes) appear in mid-autumn and stick around until March or April, so […]

  • 77
  • January 12, 2016
Fire-and-Forget Pork Carnitas

When Maxence and I moved back to Paris after living in California, one of the things we missed most sorely […]

  • 27
  • July 15, 2015
Spaghetti Squash Gratin with Walnut and Bacon

Gratin de courge spaghetti, noix et lardons It saddens me when people attemp to pass off food items as something […]

  • 58
  • November 24, 2009
Pasta Gratin with Hazelnuts and Lardons

Inspiration came from a recent meal at Le Caméléon, during which one of my dining companions ordered a jumbo foie […]

  • 25
  • March 2, 2007
Bacon and Cantal Cheese Clafoutis

[Bacon and Cantal Cheese Clafoutis] Clafoutis is originally a fruit dessert from the Limousin, a region roughly in the center […]

  • 18
  • August 10, 2004
Bacon Walnut Snow Pea Salad

I just love snow peas, because of the taste and the crunch and the look, but they’re seldom served in […]

  • 3
  • July 4, 2004
Fresh Goat Cheese Mousse with Cherry Tomato Jam and Bacon Chips

[Fresh Goat Cheese Mousse with Cherry Tomato Jam and Bacon Chips] Yesterday, we had two of Maxence’s oldest friends, Baptiste […]

  • 7
  • December 21, 2003

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