Recipes by Ingredient > Cilantro Recipes

Pork Carnitas
Fire-and-Forget Pork Carnitas

When Maxence and I moved back to Paris after living in California, one of the things we missed most sorely […]

  • 27
  • July 15, 2015
Easy Tomato and Coconut Fish Curry
Easy Tomato and Coconut Fish Curry

This is one of those recipes I’m super excited to have added to my repertoire: it’s very (very) easy, it […]

  • 36
  • June 23, 2015
Grilled Sweet Potatoes with Black Olives and Almonds
Grilled Sweet Potatoes with Black Olives and Almonds

When I was growing up, sweet potatoes never ever appeared on the menu: they don’t belong to the classic trove […]

  • 37
  • June 16, 2015
Pink Lentil Soup
Warming Pink Lentil Soup

The days are getting shorter, the air is getting chillier, and our collective noses are getting snifflier. It’s time for […]

  • 6
  • December 9, 2014
Charred Broccoli and Avocado Salad
Charred Broccoli and Avocado Salad

Charred broccoli is fast becoming one of my go-to vegetable options, especially at lunchtime when I need something quick and low-effort. […]

  • 37
  • September 17, 2014
Green Romesco Sauce
Green Romesco Sauce

I recently tweeted about my recipe for muhammara, this sumptuous Middle-Eastern dip of roasted bell peppers and walnuts that I […]

  • 21
  • September 10, 2014
Nori Roll
Cucumber and Avocado Quick Nori Roll

It all started a month ago with this photo on Gena’s Instagram feed. Gena is the author of the excellent […]

  • 39
  • May 27, 2014
Butternut Squash and Lentil Soup
Butternut Squash and Lentil Soup

Last week my dear friend Florence tweeted a link to Nadya Andreeva’s ayurvedic blog Spinach and Yoga*, and her recipe […]

  • 33
  • March 11, 2014
Carrot and Beef Stir-Fry
Spiced Carrot and Ground Beef Stir-Fry

During the winter months, the grower I get my weekly basket of vegetables from often includes bunches of small new […]

  • 24
  • February 5, 2014
Roasted Cauliflower à la Mary Celeste
Roasted Cauliflower à la Mary Celeste

A few days after I published the post about my magic sauce, I realized I had all the ingredients to […]

  • 70
  • July 16, 2013
Carrot Barley Galettes
Carrot Barley Galettes

For the past three years now, I’ve been writing a column in ELLE à table, a French bimonthly cooking magazine. […]

  • 67
  • February 15, 2011
Roasted Squash and Einkorn Wheat Salad

Today’s salad could be seen as a winter alter ego to this tomato and einkorn wheat salad from half a […]

  • 41
  • January 12, 2011
Chunky Pumpkin Soup
Chunky Pumpkin Soup

After years of whizzing all of my soups to liquid velvet, I have recently and suddenly become a chunky soup […]

  • 55
  • November 23, 2010
Rice and Bean Salad
Rice and Bean Salad

I hardly ever eat meat or fish when I’m alone. I may have a bit of ham or chicken on […]

  • 62
  • March 3, 2010

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