Recipes by Ingredient > Cinnamon Recipes

Speculoos Gnocchi
Speculoos Gnocchi

I adore speculoos, those spice-rich, snap-crisp cookies from Belgium. They are made into a very popular and very decadent cookie […]

  • 23
  • November 19, 2015
Raw Chocolate Truffles
Raw Chocolate Hazelnut Truffles

The problem with working from home is that the kitchen is a powerful distraction. Oftentimes I’ll be typing away, working […]

  • 14
  • September 24, 2015
Vegan Apple Crumble
Vegan Apple Crumble

It’s only recently that I’ve realized that the crumble topping of a fruit crumble doesn’t have to be made with […]

  • 87
  • March 24, 2015
Yogurt Scones
Yogurt Scones

We had friends over for brunch on Sunday, and Maxence went out in the morning to the charcuterie shop, cheese […]

  • 35
  • March 10, 2015
Cinnamon Granola Chocolate Bars
Cinnamon Granola Chocolate Bars

I have been dreaming about something like this for a long time, inspired both by the nut-studded chocolate bars one […]

  • 22
  • December 3, 2014
Paleo Granola
Paleo Granola

The first time I heard about the paleo diet, long before this paleo granola entered my life, the concept sounded […]

  • 71
  • June 12, 2014
Buckwheat Speculoos Cookies
Buckwheat Speculoos Cookies

If you keep an eye on my Favorites of the Month posts, which naturally I recommend you do, you may […]

  • 31
  • April 15, 2014
Chocolate Walnut Cookies
Chocolate Walnut Cookies

On Sunday I woke up from an early afternoon nap with a seasonal itch to bake cookies. Now, at any […]

  • 27
  • December 17, 2013
Ground Cinnamon
Cinnamon Recipes: 263 Things To Do With It, Part II

Continuing from 263 Things To Do With Cinnamon, Part I inspired by the Cinnamon Hill fresh cinnamon, here’s a whole […]

  • 22
  • November 12, 2013
Cinnamon Sticks
Cinnamon Recipes: 263 Things To Do With It, Part I

There is nothing quite like fresh cinnamon to get you in the holiday spirit. Whether it’s used as a subtle […]

  • 23
  • November 5, 2013
Shakshouka
Shakshuka

These days our produce guy is all about tomatoes — big and small, ribbed, smooth, or pointy, red, yellow, green, […]

  • 59
  • August 20, 2013
Granola Bars
Granola Bars

I fancy myself a seasoned granola maker — see my Basic Granola Formula, my Macadamia Maple Granola, my Raw Buckwheat […]

  • 38
  • July 9, 2013
Fresh Ginger Cake
Fresh Ginger Cake

If pastry chef and baking expert extraordinaire David Lebovitz were to release a Greatest Hits collection, this Fresh Ginger Cake […]

  • 51
  • April 16, 2013
Winter Vegetable Curry
Winter Vegetable Curry

Do you want to hear one of the least publicized benefits of working from home? You get sick less often. […]

  • 48
  • February 19, 2013

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