Recipes by Ingredient > Garlic Recipes

Kale Mushroom Risotto
30-Minute Vegan Risotto with Kale and Mushrooms

Could there be anything more comforting, on a damp November night, than a beautiful plate of creamy risotto? The aromas […]

  • 13
  • November 21, 2016
Oven-Roasted Ratatouille
Oven-Roasted Ratatouille

I pulled the produce drawer of my fridge open, and realized with delight that I had everything I needed to […]

  • 39
  • September 6, 2016
Pomegranate Roasted Chicken
One-Pot Pomegranate Roasted Chicken

Pomegranate molasses was the topic of my very first column in ELLE à Table when I started writing for the […]

  • 23
  • July 19, 2016
Easy Doenjang Glazed Eggplant
Doenjang Glazed Eggplant

This easy recipe for doenjang glazed eggplant is a wonderful first foray into Korean cooking. For years now I’ve been […]

  • 10
  • June 21, 2016
Pressure Cooker Beef Bourguignon
Pressure Cooker Beef Bourguignon

Spring has sprung in Paris, and we have had a few of those sky-so-blue, light-of-gold, fill-my-heart-to-bursting days, the kind that […]

  • 10
  • April 12, 2016
Gluten-Free Almond Breadcrumbs
Gluten-Free Almond Breadcrumbs

I love to keep seasoned breadcrumbs on hand: they add a finely crunchy touch to salads and other vegetable preparations […]

  • 8
  • April 5, 2016
"Everything" Sweet Potato Flatbreads
“Everything” Sweet Potato Flatbreads

In honor of International Sweet Potato Week (yes, it’s a thing!), let me share my life-altering recipe for sweet potato […]

  • 26
  • March 15, 2016
Jerusalem Artichoke Soup with Bacon
Jerusalem Artichoke Soup with Bacon

Velouté de topinambours au bacon Jerusalem artichokes (a.k.a. sunchokes) appear in mid-autumn and stick around until March or April, so […]

  • 77
  • January 12, 2016
Spatchcocked Chicken
Spatchcocked Chicken “Under a Brick”

Sometimes you come across a disruptive recipe and your life changes forever. This is one such recipe. It was recommended […]

  • 35
  • August 25, 2015
Pork Carnitas
Fire-and-Forget Pork Carnitas

When Maxence and I moved back to Paris after living in California, one of the things we missed most sorely […]

  • 27
  • July 15, 2015
Homemade Croutons
Homemade Croûtons

I hesitate to write this for fear of sounding like I’m bragging, but when it comes to baguettes I am […]

  • 30
  • May 12, 2015
Easy Peanut Sauce
Easy Peanut Sauce

Nothing gets my culinary self as excited as finding a recipe that’s versatile, effortless, and uses ingredients I usually keep […]

  • 37
  • April 28, 2015
Green Romesco Sauce
Green Romesco Sauce

I recently tweeted about my recipe for muhammara, this sumptuous Middle-Eastern dip of roasted bell peppers and walnuts that I […]

  • 21
  • September 10, 2014
Easy Homemade Chicken Stock
Easy Homemade Chicken Stock

A couple of weeks ago I had a lovely lunch at a new rôtisserie shop and restaurant in my neighborhood […]

  • 26
  • May 13, 2014

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