Recipes by Ingredient > Pasta Recipes

Stuffed Lumaconi with Butternut Squash and Chestnuts

I will own up to it right then and there: I am an inveterate collector of pasta. Guilty as charged. […]

  • 14
  • December 13, 2016
Curried Butternut Squash Pasta

Only recently did it occur to me that winter squash could be welcome in a dish of pasta. Before that, […]

  • 35
  • January 24, 2012
Spaghetti with Crushed Sardine and Tomato Sauce

In ELLE à table, a French cooking magazine I contribute to, one of the longest-running sections is one called La […]

  • 65
  • December 6, 2011
Zucchini Pasta with Almonds and Lemon Zest
Zucchini Pasta with Almonds and Lemon Zest

Our spring has been so warm and sunny for so many weeks, it feels like we’re living a perpetual July. […]

  • 56
  • May 24, 2011
Pasta with Tetragon (New Zealand Spinach)

My first brush with tetragon — a.k.a. New Zealand spinach, warrigal greens, sea spinach, and a few assorted nicknames — […]

  • 38
  • June 22, 2010
Fregola Sarda with Zucchini and Parmesan

The funny thing about a food blog, especially one that has been around for a long time, is that it […]

  • 55
  • October 12, 2009
Elbow Macaroni with Comté Cheese and Baby Spinach

Coquillettes au Comté et Pousses d’Epinard A lot can be learned about your cooking self by considering what you eat […]

  • 63
  • September 4, 2007
Pasta Gratin with Hazelnuts and Lardons

Inspiration came from a recent meal at Le Caméléon, during which one of my dining companions ordered a jumbo foie […]

  • 25
  • March 2, 2007
Cacao & Zucchini Absorption Pasta

Chose promise, chose due*, here is my take on absorption pasta, or risotto-style pasta. The idea of this technique is […]

  • 55
  • May 28, 2006
Fregola Sarda with Zucchini and Pinenuts

On a night of ravenous hunger, decide that what you want is something warm soft and tasty with a little […]

  • 21
  • October 5, 2004
Tomato Chorizo Pistachio Pasta Salad

[a.k.a. Tomato Chorizo Pistachio Pasta Salad] Pasta salads are one of these things I start to crave all of a […]

  • 8
  • May 27, 2004
Pasta Shells Stuffed with Ricotta and Tapenade

[Pasta Shells Stuffed with Ricotta and Tapenade] Last Tuesday, my sister Céline and I met for lunch. The plan was […]

  • 9
  • January 2, 2004

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