Recipes by Ingredient > Sesame Recipes

Multiseed Buckwheat Cookies
Multiseed Buckwheat Cookies

One of the challenges of writing a cookbook is that, for the duration of the project, most of one’s cooking […]

  • 58
  • February 21, 2012
Hummus
Hummus

I realize the world has not been holding its breath waiting for me to share my recipe for hummus. But […]

  • 136
  • March 9, 2011
galettecarotteorge
Carrot Barley Galettes

For the past three years now, I’ve been writing a column in ELLE à table, a French bimonthly cooking magazine. […]

  • 65
  • February 15, 2011
Dukkah
Dukkah (Egyptian Spice Mix)

I first learned about dukkah three years ago, when I had the incredible good fortune of traveling to Australia for […]

  • 86
  • February 8, 2011
linseedcrackers
Raw Linseed Crackers

Have you ever tried soaking flax seeds? If not, know that something eerie transpires as soon as your back is […]

  • 36
  • September 21, 2010
Raw Buckwheat Granola
Raw Buckwheat Granola

Two years ago, I met a young British woman named Poppy — that alone made my day — who introduced […]

  • 36
  • August 31, 2010
gomadofu
Gomadofu (Sesame Tofu)

Because summers in Japan are hot and humid, Japanese cooks know a thing or two about the refreshing dishes such […]

  • 36
  • August 10, 2010
Olive Oil and Seed Crackers
Olive Oil and Seed Crackers

If you’ve been on the fence about getting a pasta roller — either an attachment for your stand mixer or […]

  • 28
  • August 3, 2010
Yellow Zucchini Tarte Fine
Yellow Zucchini Tarte Fine on a Yogurt-Based Crust

The football* world cup has just ended (congratulations, Spain!), and although I haven’t breathed a word about it until now […]

  • 63
  • July 14, 2010
Sesame Mill
The Sesame Mill

While in New York last month, Maxence and I had lunch at Ippudo, a ramen place that’s the first American […]

  • 58
  • June 4, 2008
soba
Green Tea Buckwheat Noodles with Cucumber and Tofu

[Green Tea Buckwheat Noodles with Cucumber and Tofu] So verdant is this dish that it could have been my contribution […]

  • 27
  • March 20, 2007
gomasio
Spirulina Gomasio

[Spirulina Gomasio] I’m always happy to try new and intriguing food. It’s a hit-or-miss kind of habit and I have […]

  • 20
  • February 17, 2005
white_bean_dip
White Bean and Nut Butter Dip

Our neighbor-friends Stéphan and Patricia have been busy repainting their living-room these past few weeks. On Sunday they were finally […]

  • 12
  • June 2, 2004
zucchini_sesame_soup
Sesame Zucchini Soup

[Sesame Zucchini Soup] Oh, did I mention I am in full soup-making mode these days? It could be the grey […]

  • 11
  • January 22, 2004

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